Novelas y relatos de Teks Man Ana Indonesia

She shrugged her shoulders and leaned back in her chair. Silence followed. Suddenly, she wanted to eat tahu tek, signature dishes from Surabaya, East Java. It consists of half-cooked fried tofu, fried potatoes, omelet, bean sprouts, and lontong poured with peanut sauce mixed with petis. Her mouth watered at the thought of how delicious it would be. "Honey, I want to eat tahu tek. If you see someone selling it, wake me up, okay? It has to be Surabaya tahu tek," Ajeng requested.