What Happens In The Ending Of Two Gluttonous Food Critics?

At the company's banquet, Vanessa Sinclair the intern tosses a piece of abalone, which she has already taken a bite out of, onto my fiance, Leon Mercer's plate. He doesn't hesitate to gobble it up. That night, I tear our marriage alliance's contract into pieces before tossing them into the trash can. Leon takes off his glasses, his brows drawn together into a tight knot. "All this for a piece of abalone?" "She gave it to you after taking a bite out of it!" Leon looks up at me, his lips already curved into a mocking smile. "I never knew you're the type to be this petty, Audrey. Fine. If you don't want to proceed with this marriage, then let it be. Just don't regret your decision later." Leon thinks that I'll still badger him like I always do in the past. But I just laugh at him in return. "Fine. Whoever regrets their decision will be the world's most pathetic loser!"

My girlfriend Chloe Bennett's childhood buddy, Daniel Miller, binds himself to a transfer system. Everything he eats gets sent straight into my stomach. He creates a live stream channel and eats nonstop for 12 hours a day to rake in money. Meanwhile, I end up in the ER with acute pancreatitis. I try to explain everything to Chloe, but she just looks at me like I've lost my mind. "How could something that ridiculous exist? If food could magically transfer, nobody would starve in the world. You're just jealous he's making money from streaming." Afterward, Daniel's every live stream triggers another pancreatitis episode, sending me back to the ER until I'm barely holding on. I get tested, but the doctors can't figure out what's wrong. They even want to admit me to psych. Later, in a desperate bid to outdo another streamer, Daniel downs ten pounds of mashed potatoes at once. The overload destroys my spleen and stomach, causing massive internal bleeding that kills me. When I open my eyes again, I'm back on the day of Daniel's very first live stream. This time, I rush out and order 20 takeout dishes before him. "This time, I'm eating first."

I ran into my boss when I was complaining to my best friend about how he actively made the workplace hostile for me. He fired off a barrage of questions, "Where's the annual report? Where's the script for the speech? I can't believe you have the gall to enjoy a meal when you have a mountain of work to do!" That was it. I slammed the table. "It's due tomorrow! What's the rush? Are you going to hold a funeral for yourself tomorrow?" My boss stormed off in a huff. I asked for the bill, but the waiter came with two. My table came up to 60 dollars, but the other ran up to 3,750. "Your boyfriend said you're paying for both. Cash or credit, miss?" Shawn Goodall put that impossible bill on my tab and called himself my boyfriend? Unbelievable! I called him, utterly incensed. Yet, he had the gall to say, "Get the receipt and claim it from finance." Then, he hung up. The waiter was going to call the cops if I didn't pay up, so I had no choice but to accept this bitter defeat. I was trying to claim the money the next day, but the cops arrested me instead. "Shawn Goodall died at midnight and was found in his house. You're his girlfriend and the last person he met. You're coming with us."

During the holiday break, my wife, Jayda Glover—the hospital's star surgeon and Chief of Cardiac Surgery—suddenly "had to work overtime." Our third-anniversary hot springs trip? Canceled. That night, I was scrolling social media when a post from her intern, Dillon Tripp, popped up. My ice-queen wife always said her "golden hands" were only for patients. Apparently, they cook now too. She was in a cartoon apron, calmly chopping vegetables. The caption read: [Thank you, Dr. Glover, for personally cooking to comfort me after I was bullied by a patient's family!] I tapped like and left a comment. [White coat to apron. Very domestic.] Ten minutes later, the whole hospital knew Cardiac Surgery's untouchable beauty had broken her rule—just to cook for a younger guy. Jayda called. Dishes clattered in the background. "You really had to embarrass me in public? He got hot water thrown on him by a patient's family today. I was just doing my duty as his mentor! "A pampered professor's kid like you wouldn't know the first thing about how hard broke med students have it. "Apologize to Dillon right now. Otherwise, no matter how much you beg later, I'm not going on that trip with you!" Beg her? I looked at the divorce papers that had just arrived on the coffee table and let out a quiet laugh. I wasn't begging anymore. From this moment on, we were strangers.

I knew perfectly well that people from the Emirates do not eat pork. Yet this time, I watched in silence as my husband's childhood sweetheart insisted on placing a pork dish on the table. In fact, I even supported her decision. In my past life, when our company hosted a welcome banquet for powerful investors from the Emirates, she had been desperate to flaunt her cooking. Against all reason, she forced a pork dish onto the menu. I stopped her then. I explained that pork was forbidden by religious belief, and that offending the investors could cost us everything. If they withdrew their funding, the company's finances would collapse overnight. She took my warning as jealousy. In a fit of rage, she ran out of the banquet hall and was struck by a car, leaving her in a permanent vegetative state. I thought my husband would break down. Instead, he remained calm, stayed through the dinner, and secured the investment in surprisingly calmness. The truth revealed itself later. After the company went public, he brought me abroad under the guise of business, only to drag me onto a medical ship in international waters. As my kidney was cut from my body, I cried and asked him why. His answer came with a slap. "If you hadn't been jealous back then... If you hadn't tried to sabotage her, she wouldn't have ended up like that." I died in agony on the operating table. After my death, he used the money from selling my organs to cure his beloved childhood sweetheart, and the two of them went on to live rich, comfortable lives together. And then I opened my eyes again, back to the very day she decided to serve pork to the clients.

I check on family businesses in the countryside with my girlfriend, Mildred McClure, in tow. At noon, we stop by my uncle, Barron Cortez's, place for a simple lunch. Just as we are getting ready to leave, his new wife, whom he married just six months ago, Hilda Ross, rushes out and demands that we settle the bill. "Elden, you two just had the Supreme Farmhouse Set Meal, which is 1,888.80 dollars, and your girlfriend picked three organic, pesticide-free tomatoes in the garden. That's 199.80 dollars. "With an 80% service charge, your total comes to 3,800 dollars." Mildred is stunned. "Elden, do we have to pay to eat at your uncle's place?" I start to feel embarrassed, and my expression darkens as I look at Hilda, my supposed aunt, who's barely any older than me. "I've grown up eating at my uncle's place and never paid a single penny. Besides, your prices are downright outrageous!" Hilda calmly whips out a price menu and righteously declares, "That's all ancient history. Now, we're running a farmhouse business where all prices are clearly marked, so everyone pays the same rate. "Barron said you're some big boss in the city. Surely you're not going to stiff us over a little bill, are you?" She steps in front of the gate to block the exit with her body and shoots me a contemptuous look. "Even family settles their accounts. If you don't pay up today, don't even dream about stepping through this door!" While Mildred panics, I laugh in disbelief before taking out my phone and dialing Barron's number. "Uncle Barron, Hilda wants to settle accounts between family, so don't you think it's time we settled our accounts too?"