SHAYLA'S P.O.V
Tonight looked genuinely promising. The restaurant we had gone to — Sapphire — looked absolutely spectacular, was a multicuisine fusion restaurant, and was modern to a T. With bright flashing lights, sleek finishes and a touch of futuristic design, the restaurant provided nothing but excellent ambience. And my company tonight was excellent as well — because Cameron looked downright ravishing in a matching blue blazer and trousers, and a black and white polka dot shirt. I was in a simple black dress with velvet appliqués by Oscar de la Renta. And honestly? We looked like one heck of a couple.
When Cameron stepped forward and asked the receptionist to check our reservation. The maitre d' led us to our seats, and I sit opposite to Cameron, perusing the courses for the evening. In the end, we ended up ordering a bottle of authentic rice wine from Shaoxing — the restaurant's speciality beverage — along with an array of foods, including; pharoah quail with chives and black t
