The most handsome Idli Seller Of Dharavi

That morning all seemed busy preparing. There were 25 workers selling Aunt Raju's Idli, Vada and Dosa. She is a successful Idli maker. Her Idli is loved by many people because it taste delicious. In Dharavi alone there are more than a thousand people selling Idli. This food is like a mandatory food for breakfast. There is no Indian who has never eaten Idli, it is so popular from north to south, east and west even though each region has a slight difference in taste. But the Tamils ​​are more famous for being good at making it.

Idli is a food that resembles pancakes, made from a special rice that is finely ground, mixed with a special spice called urad dal and fermented. Making Idli does take time and patience.

"Praveen, you've come! This morning you don't have to bring a lot, two hundreds Idli and A hundred Vada first since you are new, and now Sunday. Not too many buyers today. When everything is done, you can go home," the woman said to Praveen while pointing to a large stainless co