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114

ALAYNA

Brandon will be residing in Belltown while he’s in Seattle, so he told his estate manager to get a penthouse ready, and he’ll be checking it out in the morning while I work at the restaurant. He’s also meeting Simon Fanelli, a name I’ve already heard from Oliver before. And then tonight, we decided to go out on a date, so I asked Dennis to fill in since I needed to leave early today.

It’s Saturday, and the restaurant is full. Our hands have been moving nonstop since morning. Last week, we released the new menu with added dishes, and it’s always been hectic since then. The sounds of knives chopping on boards, roasting and the cracking of eggs fill the air.

“Don’t you think we need to add an assistant?” Rexy appears at my side and hands me the minced garlic, chopped onions, and scrambled tomatoes. Hastily, she moves back to her station and starts making a sauce. She’s usually in charge of pastes and spices.

“I asked Michael to post an ad on Indeed,” I say, as I put the final touc
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