"Would you like a glass of the vintage Merlot, Ms. Williams? It’s a 2012 reserve, very smooth," the flight attendant asked, leaning over the plush leather seats with a silver tray.Nadia didn't even have to think about it. The mere thought of the fermented, acidic scent of wine made her stomach do a slow, treacherous roll. "No, thank you. No alcohol for me.""Water? Or perhaps tea?"Nadia looked at the menu, but her body was screaming for something specific. "Could I have a smoothie? A large one, with a lot of grapes. Cold. And for the meal... could I have the steak? Make it a large cut. Medium-rare. Actually," she hesitated, "make it more on the rare side. With extra red meat if the chef has it."Conrad, who had been reviewing a digital map across the aisle, lowered his tablet. He watched her for a moment, his eyes lingering on the way she glowed at the mention of the meat. "Grapes and steak? That’s quite the combination, Nadia. I didn't know you had such a carnivorous streak.""I’ve
Last Updated : 2026-05-25 Read more