Sienna The heat of the whiskey had long since settled into a low, warmth in the pit of my stomach, leaving a faint, smoky aftertaste on my tongue and a slight numbness in my lips.I walked to the small marble sink at the far end of the room, turning on the gold faucet. I held my empty glass under the running water, watching the liquid swirl around the glass, wiping away the faint residue of the alcohol. I cut a piece of paper towel, drying it meticulously. But my hands were merely moving on autopilot, my eyes were occupied, roaming the massive, sprawling expanse of the bar.The place was huge, a masterclass in dark mahogany wood, polished stone, and strategic, moody lighting that highlighted the wealth contained within these four walls. It was filled with all kinds of expensive drinks, an overwhelming collection that ranged from vintage wines and aged whiskeys to crystal-clear dry gins, imported rums, and rare liqueurs from corners of the earth I couldn't even name. They were arra
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