Hellofresh Recipes That Work

When Manhattan’s most successful billionaire, Alessio Castelli, hires me to be his personal cook, I’m determined not to fall for him. Too bad he’s simply too hot to resist. He says I’m not his type, but he watches me like I’m his next obsession… and when his control finally snaps, he claims me as his, unable to stay away from me. What starts as temptation quickly turns into something far more dangerous; because men like Alessio don’t love. They possess. Just when I begin to believe I might mean more to him than a secret in his bed, a previous lover from his past returns… pregnant and claiming the child is his. Now I’m trapped between the man who refuses to let me go and the kind of heartbreak that will ruin me for good, because I’m already hopelessly in love with him. And the worst part? Walking away from him might be harder than staying.

Asha, an orphan at a young age, is now on the brink of helplessness and despair. Would she let despair to chase her for the rest of her life? No, thus, she faces the man who wants her dead and dares to stand as a woman in the world of male chefs. She creates her own dishes and makes his father's recipes alive again. Her adventures lead to clues of her father's real killer and get entangles with love at the same time. Somehow, when she is face to face with the murderer, will she forgive or not? The Recipe of Love will show her the right decision to make.

Someone suddenly tags me in a parents' group chat. "Hey Madison, I notice that the lunch boxes you've prepared for your daughter have a nice variety and rich in nutrients. Why don't you prepare the same thing for my son starting from tomorrow onward? "I'm not going to leech off you. In fact, I'll pay you ten dollars per day. When it stacks up, you'll earn quite a lot per month." As I stare at the messages on the screen, I find the situation rather ridiculous. My daughter, Sophie Reed, is extremely picky, not to mention she has food allergies. All of the ingredients of her meals are flown in from their places of origin. That means one meal's net price is more than 500 dollars. Yet now, someone intends to use ten dollars just for me to replicate the same meal for them? I reply right away in the group chat, "No way." Unexpectedly, the next day, Sophie is in tears when she returns from the kindergarten. She tells me that her lunch box has gotten snatched by a fellow classmate. On top of that, the teacher scolds her for being selfish as well. Fine. Since those shameless people intend to take advantage of me, don't blame me for being ruthless at all.

I get cyberbullied by the elderly people in my community. Apparently, they've uploaded videos, claiming that my charity kitchen that sells one-dollar meals not only sells bad food, but I've also sold them at ridiculously high prices. During the first year of the kitchen's establishment, I've sunk 420 thousand dollars and given it my all in running the kitchen. But all I receive in return is the Internet's backlash on me, which calls me for being a vile person. So, I decided to go along with the public opinion by shutting down the kitchen entirely. Then, I transform the venue into a card room that costs ten dollars per hour. As soon as the notice is posted, the entire community goes nuts. The elderly people's children soon show up on my doorstep and beg me to reopen the kitchen.

I plan on ordering some food using my husband's phone, yet I've noticed a remark that's been saved on the delivery app. "The food is for a pregnant lady. Please make sure to be hygienic and use less oil and salt when making the dishes." I can feel my heart sink. I turn my gaze toward the bathroom, where my husband is. I can't figure out why my husband, who's been firm about not wanting a child, has been ordering meals for pregnant women. After a moment of hesitation, I scroll through the delivery app's order history with shaky hands. Numerous orders have been placed with the same restaurant, one that specializes in making exquisite dishes designed for pregnant women. Each of these food orders costs more than ten thousand dollars. My husband's company address has been chosen as the delivery address, and he's also the recipient. … After exiting the delivery app, I sit on the couch and stare into space. As I look at my husband's well-defined muscles, I recall how he, who's about to hit 40, is suddenly quite invested in getting in shape over the past year. I blurt out asking, "Have you been ordering food to your office often lately?" My husband freezes for a split second. Then, he fixes me with a gentle gaze. "I do that once in a while. Why are you suddenly asking about that? By the way, I haven't had the sweet and sour meatballs you make in a long while. Can you make some for me so that I can bring them to the office for my lunch tomorrow?" I smile at him and agree to his request. Still, I toss and turn in bed as the remark about the pregnant lady in his phone keeps gnawing at me that night.

Talented Chef Renee' has been consumed with running her new catering business with her sisters, Jennifer and Suzanne. It isn't until John walks through their door that she realizes something may be missing in the recipe of her life. For the past year, John has been dealing with the fallout of his wife's abandonment. He's had to learn to be a single dad to their 8 year old daughter and will do anything to fill the void her mother left. It isn't until he commissions Renee' for his daughters birthday party that he realizes he's forgotten that he's not only a father, but a man. They both think they're content in their lives, but sometimes the right amount of spice can turn an okay dish into a magnificent one.