Luciana Bernardi served tea like an elegant witch brewing a secret potion—every movement slow and deliberate, yet never showy. Her gaze was sharp, but not piercing. Her smile was precise, but not fake. And from the beginning to the end of our little tea session, she called me darling—in an Italian-accented English that made the word sound like a cello melody.“Darling, this lemon cake was made by our family chef,” she said, handing me a small plate. “He has a soft spot for beautiful guests who know how to appreciate good food.”Beside me, Giancarlo—whose face looked like an older, more stone-cut version of Aaric’s—gave a slow nod.“We enjoy these relaxed lunches,” he said, his voice deep and full. “No need for stiff galas or exhausting charity events. At this table, we’re just family. No ‘Bernardi.’ Just Luciana, Giancarlo, Aaric… and now, Maya.”My heart swelled a little at that. Even my fingers stopped fidgeting with the napkin in my lap.“Thank you,” I said softly, my voice catchin
Last Updated : 2025-04-30 Read more