“Mami!” Aiden laughed even harder.I finally let him go before the child turned into human pudding in backward dinosaur pajamas. He rolled away, cheeks red, black hair falling messily over his forehead, and looking far too pleased with himself for someone who had just lost a tickle war.“Pancakes,” he said, pointing at me like a tiny judge.“Buenos días to you too, carb dictator.”Twenty minutes later, my kitchen had turned into something between a Latin family breakfast and a crime scene involving maple syrup.Because of course I wasn’t just making pancakes. I had ancestors. My ancestors would rise from the ground, put on aprons, and hit me with spatulas if I served one kind of carbohydrate and called it breakfast.So there were blueberry pancakes on one side of the stove, huevos pericos in a skillet, small arepas cooking until the edges turned golden, sliced avocado with lime, maduros, large strawberries because a handsome four-year-old man had demanded his masculine rights, and my
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