Twin Flames
The aroma of homemade meals from the kitchen warmed her heart, easing the ache and melting all the pressure in her body.
Nauen ushered her to the dinner table filled with Mrs. Lee’s specialties -- from samgyetang, kimbap, kimchi, jokbal, and prawn. It was a feast! The rich and savory taste she has been craving for all those years since she moved to Seoul. When all she could eat back then were convenience store breakfast, university cafeteria lunches, and fast food junk at night.
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