Irresistible Boss: Succumbing to Your Touch
I explained to Levy.
"It's called tarte aux pommes. It's a classic French pastry, a shortcrust pastry with apples, sugar, and vanilla, always served with a scoop of vanilla ice cream. I think you'll like it." Levy winked at me. He's very charming.
I put a piece of the tart with some ice cream in my mouth, and it was so good that I closed my eyes to savor it. It was sweet and refreshing, with an impressively subtle apple tartness. The apples were golden, almost melting they were so soft, perfectly complementing the crust, and the ice cream was the final touch that made this dessert perfect. When I opened my eyes again, Levy was staring at me intently, as if waiting for my verdict.
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