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Chapter 49

Alas kwatro y medya nag call time sa Christmas party na inihanda para sa mga empleyado ng Emerald Advertising. Hindi mawawala ang mga endorser, model at syempre ang mga Board Member at investors.

Katulad ng napag usapan, alas tres y media pa lang ay nakahanda na ang lahat. Nag-rent sila ng malaking bulwagan sa The Horizon Hotel.

There were at least ten hotel staff roaming around to give the guests a glass of champagne, courtesy of Chill'n Bar and Resto owner--John. There were two buffet table: one full of different appetizers, chocolates, cheese, different colors and flavors of cup cakes and freshly cut fruits; and the other one will be set up after the first part of the program--which the table with have the specialties of Chill'n--pork sisig, ginataang tulingan, different kinds of deep fried seafoods,

The party color theme is red, gold and white, for the upcoming Christmas. That was also the last day of their work and they will resume on December 26--in case something urgent came in
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