Anything For Lola
I have had these cookies before, but this time is like a whole new experience.
“Yum. It picks up the caramel in my coffee,” I admit.
Damien then shares his drink with me, and I dunk the cookie again. Taking a bite, I notice Lola watching my every move.
“Not as good, Damien. You never use sugar, yet you like sweets,” I say, pointing out the irony.
“The cookie is what makes the coffee sweet.” He replies like it’s common knowledge, and Lola nods in agreement.
“Want to try my hot chocolate? I think it makes the cookie taste like pudding,” she asks shyly.
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