If you loved the dark, sumptuous vibes of 'The Feast', you might dive into 'The Vegetarian' by Han Kang—it’s got that same unsettling blend of beauty and brutality, where ordinary lives unravel in surreal, visceral ways. Both books use food as a metaphor for control and desire, though 'The Vegetarian' leans more into body horror and psychological fragmentation.
Another gem is 'Tender Is the Flesh' by Agustina Bazterrica, which takes cannibalism as its central theme but wraps it in eerily clinical prose. It’s less about lavish feasts and more about the commodification of bodies, but the underlying commentary on consumption hits just as hard. For something lighter but equally decadent, 'Like Water for Chocolate' by Laura Esquivel weaves magical realism into recipes, where emotions literally flavor the food—less grotesque, but just as immersive.