Is Cheesecake Better With Or Without A Crust?

Heartbroken. Betrayed. Determined to start over. When aspiring chef Evelyn Hayes discovers her fiancé in bed with her best friend, her world falls apart. Leaving behind her small-town life, she heads to New York City, vowing to focus on her dreams—and never let love get in the way again. But fate has other plans. Enter Damian Blackstone: a billionaire playboy with a ruthless reputation and a family determined to force him into a commitment he’s not ready for. His solution? A deal with Evelyn—pretend to be his girlfriend and help him get his mother off his back, and he’ll jumpstart her culinary career. What begins as a simple arrangement soon sparks undeniable chemistry, testing both their hearts and their limits. As the lines between pretense and passion blur, Evelyn fights to protect her heart, while Damian grapples with feelings he never expected. Will Evelyn and Damian find the courage to embrace the love they never saw coming? Or will their carefully constructed façade crumble under the weight of their growing feelings? The Chef and the Charmer is a slow-burn romance full of betrayal, humor, and the kind of sparks you can’t fake.

When I was seven, my father brought home a beautiful lady who gave me a mango. That day, my mother watched me happily eating the mango while she signed her name on the divorce papers. After that, she jumped off the roof of our building. From then on, mangoes became the nightmare of my life. So on my wedding day, I told my husband, Alan Holt, "If you ever want a divorce, just give me a mango." Alan pulled me into his arms, quiet. From then on, mangoes became off-limits for him, too. On Christmas Eve of our fifth year of marriage, Alan's childhood sweetheart, Larissa Fennimore, left a mango on his desk at the office. The very same day, Alan announced he was cutting ties with Larissa and fired her from the company. That day, I truly believed he was the man I was meant to be with. Half a year later, I flew back from overseas, having just closed a partnership deal worth about 200 million dollars. At the celebration dinner, Alan handed me a drink. After I had finished half the glass, his so-called childhood sweetheart, the woman who had been kicked out of the company, stood behind me with a big grin and asked, "Does the mango juice taste good?" I stared at Alan in disbelief, and he was trying hard not to laugh. "Don't be mad. Larissa insisted I played a little joke on you. I didn't actually give you a mango; I just gave you a bottle of mango juice. But I think she's right. The fact that you don't eat mangoes is a real problem. You were really enjoying that juice just now." My face went cold. I lifted my hand and threw the rest of the mango juice in his face, then turned around and walked away. Some things are never a joke. I wouldn't kid around with mangoes or divorce.

Tierney Chandler left her small town—and perfect fiancé—years ago to chase down her dreams. Years later, the town’s still small, her dreams are mostly still dreams, and her ex is still perfect. Maybe it’s time to ditch her failing dreams pick up where she left off…Jack Elliott is a baker making his dreams come true one pie at a time. Years ago, those dreams included Tierney. At least until his annoyingly perfect cousin stole her away. Now, he’s got a second chance, and he’s determined not to waste it. Can Jack convince Tierney that he’s the dream she’s been waiting for?

On the Goldman heir's wedding day, I take a small bite out of a piece of cake because I am hungry from waiting too long at the ceremony. But my fiancee, Sheryl Wilson, slaps me in the face immediately. "You really are shameless! How could you eat in an occasion like this?" Dazed from the slap, I look at the other guests, who are staring at us at the moment. Having tasted copper in my mouth, I turn on my heel and approach the heir with a plate in my hands. "The cake's pretty delicious. Do you want a slice?" Sheryl started to panic. She's about to drag me away when the groom of the wedding takes a small bite out of the same slice. He remarks coolly, "It really is tasty. I'll have my men prepare 100 slices of cake for the woman who slapped you just now."

On our wedding anniversary, I wanted to drive out and buy a cake to celebrate. But the moment I got into the car, I noticed the driver's seat had been pushed forward. There were also a few bread crumbs scattered inside. I called my husband. "Has anyone been driving my car lately?" His voice carried unmistakable guilt. "My cousin borrowed it yesterday for the whole day. Why?" His cousin was six-foot-three—twice my size. More importantly, he was severely allergic to wheat and avoided pastries like the plague. I let out a soft laugh, hung up, and drove straight to the bakery my husband had been frequenting lately. Inside, a sweet-looking girl was chatting and giggling with her coworker. "So what if I'm short? I have to move the seat all the way forward when I drive, but at least someone spoils me!" The moment she saw me, her carefree smile vanished, replaced by panic. I crossed my arms and tilted my head as I looked at her. Lucas had always told me I was too tall—not quite his preferred type. Looks like he'd finally found himself a petite little lover.

My mother sells special éclairs. Each one costs a thousand dollars, but the female customers fight each other to buy them. They look like they can't get enough. My sister wants to take a box to share with her boyfriend when she sees how popular they are. However, my mother firmly rejects her. She says she's the only one who can touch those éclairs. My sister refuses to listen. She secretly sneaks into the freezer in the basement. Then, in the middle of the night, I hear her wanton moans.