The Deserted Bride
he added.
Right, working as a chef for almost four years, Audrey rarely meets people except for those distinguished ones. Her name could be heard everywhere in Italy as she was working as the head chef at the most famous 5-star restaurant in the country, but she almost never coming out of the kitchen.
"Since it was Mr. Smith who wanted me to attend and I don't want to disappoint him, I'll definitely find a way to come." Audrey smiled quietly, it was the GGE after all. They were one of the best food ingredient suppliers that offered high-quality products from all around the globe. Getting on good terms with their CEO would mean a lot to her business.