The room had stilled into that sharp quiet before a storm, the kind of silence that made every sound—every shuffle, every scratch of pen on paper—feel amplified.Sienna leaned against her workstation, a small square of paper balanced on the counter. She had already jotted down her list in tidy, deliberate handwriting:Salmon fillet. Puff pastry. Spinach. Mushrooms. Butter. Cream. Dill. Egg. Lemon. Garlic. Shallots. Salt. Pepper.The essentials for Salmon en Croûte, nothing more. She had always believed that preparation was half the battle. Around her, students tapped knives against boards, muttered recipe steps under their breath, some staring into space as though replaying tutorials in their heads.In front of her station, Marco spun a knife lazily between his fingers, grinning at nothing in particular. Showboating already. Omar, beside Sienna, wrung her hands and whispered, “I feel sick. Actually sick. What if I forget the pastry? Or the salmon? Or—”“You won’t,” Sienna said, foldin
Last Updated : 2025-09-25 Read more