Between two worlds
Sophie fired off her questions rapid-fire, already flipping open her planner.
Ethan smiled at me, his gaze steady and encouraging. “Looks like you’ve got everyone’s attention.”
I laughed, feeling a mix of relief and excitement. “Okay, okay. Let me start from the beginning.”
I explained my vision for the bakery, describing the warm, inviting atmosphere I wanted to create. “It’s not going to be a café,” I clarified. “I want the focus to be on the baking—fresh bread, pastries, cakes, things that make people feel at home. Coffee will still be part of it, of course, but it won’t be the centerpiece.”
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