The Art of Life and Love: The Second Symphony
Dillon Vera
Their little two person table was crammed full of food. They wouldn't have been able to fit another plate if they tried and Dillon actually had to move the scrapple onto the booth next to him. He got his waffle, sunny-side up eggs, also known as dippy eggs, scrapple, rye toast, and very well-done home fries. Tony, on the other hand, went with a western omelet with cheddar, bell peppers, onions, extra mushrooms and ham, his own side of scrapple, a waffle, cream chipped beef, and rye toast with orange marmalade. For a good ten minutes after their food appeared, they were silent except for the scrapes of their silverware on the ceramic dishes.
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